Haddock Quebec

Description

Treat yourself to a light and flavorful dish with our Haddock Quebec! This pan-seared haddock features a delightful combination of fresh ingredients and a bright lemon-butter sauce, offering a taste sensation in every bite.

Fresh Haddock Fillet:

The star of the show in our Haddock Quebec is a fresh and flaky haddock fillet. We use only high-quality haddock, ensuring a delicious and satisfying bite in every mouthful. The fillet is dipped in egg and then pan-seared to a golden perfection, creating a delightful contrast of textures.

A Burst of Flavor:

The Haddock Quebec is bursting with flavor. Capers add a touch of briny tang, while sautéed asparagus and fresh tomatoes provide a refreshing counterpoint to the richness of the fish.

Lemon-Butter Sauce:

The crowning touch is a light and flavorful lemon-butter sauce. This sauce is made with fresh lemon juice, butter, and herbs, and it brightens up the entire dish. The lemon butter sauce complements the flavors of the haddock and vegetables perfectly.

Served Over Yellow Rice:

Our Haddock Quebec is served over a bed of fluffy yellow rice. The rice provides a perfect base for the dish and soaks up the delicious flavors of the sauce.

A Light and Healthy Option:

The Haddock Quebec is a light and healthy option that is perfect for a satisfying lunch or dinner. It’s a great choice for those looking for a flavorful and nutritious meal.